Puglian cooking expert Viktorija Todorovska recommends Cantele Primitivo

We can’t think of a better way to start of the new year than with a nod from Puglian cooking expert Viktorija Todorovska who recently included our Primitivo in a roundup of recommendations for her readers at She Knows Food & Recipes.

Viktorija’s The Puglian Cookbook was published last year by Agate Surrey and is already considered one of the top titles in the field — a hot category in Italian cookery these days.

Thank you, Viktorija! We’re hoping to see you in Salento when you come to visit this year!

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