Ever since Pellegrino Artusi completed his landmark cookery book, The Science and Art of Eating Well in 1891, the fine…
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Archivi categorie: Pairings
General Manger at Il Fornaio in Seattle Ross Lincoff (above) has been working in the food and wine business for…
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As for every vintage of this wine that I’ve tasted (since I first met Paolo and began to follow his…
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In this case, I’m talking about Ostuni in Tokyo, one of our clients… not Ostuni, the beloved “white city” found…
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