Archivi categorie: Recipes

Frittata Stuffed Turkey Roll (with step-by-step)

Posted by dobianchi Categorie: Recipe Food Blogger, Recipes Nessun commento ancora.

Inspired by the Cantele Food Blogger Project, the following recipe comes to us via the popular Italian food blog Cime…
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“Purse” Ravioli Stuffed with Lamb Ragù and Served with Broccoli Raab Sauce

Posted by dobianchi Categorie: Blog, Recipe Food Blogger, Recipes Nessun commento ancora.

The following recipe comes to us via the excellent blog Qualcosa di Rosso, a contribution to the Cantele Food Bloggers…
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Puglian cooking expert Viktorija Todorovska recommends Cantele Primitivo

Posted by dobianchi Categorie: Recipes, Recommendations Tags: , Nessun commento ancora.

We can’t think of a better way to start of the new year than with a nod from Puglian cooking…
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Venison Carpaccio with Polenta Medallions

Posted by dobianchi Categorie: Blog, Recipe Food Blogger, Recipes 2 comments

Today’s contribution to the Cantele Food Blogger Project arrives via Stefano Caffarri, author of Appunti Digòla, one of Italy’s top…
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Grandma’s Sunday gravy

Posted by dobianchi Categorie: Recipes Nessun commento ancora.

Today’s contribution to the Cantele Food Blogger Project comes to us from Anastasia Grimaldi, author of the fantastic food and…
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